Traditional Nagchampa

Mothers India Fragrances Incense Omani Frankincense & Myrrh Nagchampa The natural synergy between sacred omani hojari frankincense crystals and the finest holy myrrh resins adorned with sweet and rosy notes, energises the body and the mind & makes us active, happy and adventurous. Relieves anxiety & depression and stabilises emotions. Worth its weight in gold. The Mothers India Fragrances Incense are our best seller. All natural, chemical free and sustainably packaged these lovely fragrances linger for days. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Om Nagchampa is well balanced with opening notes of sweet and soft vanilla followed by rich heart notes of the heavenly Indian temple fragrance of champa and supported by intense and mystical amber like base notes, sweet and spicy cassia and warm balsams. True to its name. Invokes devotion and peace. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Moksha Nagchampa is a skillfully perfumed subtle, refined, oriental woody fragrance getting its exotic fragrance from the intense and rich aroma of saffron from Kashmir. This fragrance possesses a blend of soft and citrusy rose petals, delicate, fresh and clean lily of the valley or muguet in French. Paired with an equal dose of tuberose, the lily of valley makes this fragrance more graceful and charming like its flowers. The Mothers India Fragrances Incense are our best seller. All natural, chemical free and sustainably packaged these lovely fragrances linger for days. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Lila Nagchampa is full of fresh patchouli which is a great nature inspired perfume by itself. It becomes a delight when blended artistically with classic earthy vetiver, traces of intoxicating tuberose, sensuous chocolate like soothing benzoin, unique and individual green and mossy oak moss. A touch of spice gives it an oriental flavor. An open invitation to prosperity. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Lavanya Nagchampa is a fresh and fragrant aromatic blend of many layers of jasmine, the king of flowers, before it settles down into its core of sweetness. Spicy green notes of oriental resins create an aura of freshness and liveliness. The strong and rich flowering fragrance of ylang ylang, milky warm, sweet and velvety fragrance of vanilla, the subtle woody note of cedar give a sweet and powdery dry down to this by a prominent sage note. A crisp blend of signature fragrance. lavender and sage fora refreshing aroma. The Mothers India Fragrances Incense are our best seller. All natural, chemical free and sustainably packaged these lovely fragrances linger for days. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Lakshmi Nagchampa is a milder version of the popular Indian temple fragrance or our shanti nagchampa fragrance based on the sweet and cool golden champa (michelia champaka). Anchored by a base of sandalwood powder and blended beautifully with rose and night blooming jasmine, it creates an atmosphere suitable for prayer and meditation. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Hansa Nagchampa is a fragrant blend with lots of oriental and incense like noble notes that give this fragrance a very rich and pleasant aroma. Opening with rich amber notes it is complimented by the fruity rose aroma of Indian kewra oil and vetiver oil also called the oil of tranquility. Adding delight are the delicate sweet floral bouquet of the popular Indian golden champa and the gentle aroma of lavender from Kashmir. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Govinda Nagchampa named after young Krishna, is a lush & lovely floral blend with many layers of sweet smelling champa, sparkling fresh neroli and alluring ylang ylang. The strong green lemony note of lemongrass adds to the complexity of the blend. The rich and intense floral aroma of rose absolute joins with the mesmerizing aroma of jasmine absolute to add opulence to this poetic fragrance. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Ganesh Nagchampa is a wonderfully soothing aroma of fresh and modern blend of a variety of french lavenders. Exceptionally clean herbaceous, spicy and green notes of lavenders from top to bottom with a touch of velvety lavandin and lavender absolute for the heart notes. Opening with hints of mild notes of rose and rosemary, followed by heart notes of an alluring blend of lavandin, lavender and lavender absolute dries down to a warm and sensuous note of patchouli and amber. The Mothers India Fragrances Incense are our best seller. All natural, chemical free and sustainably packaged these lovely fragrances linger for days. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Dhyana Nagchampa, meaning Meditation, is a fragrance with rich orientals like olibanum, also called as church incense, mystic and ancient benzoin and sacred sandal. A fragrance very suitable for meditation. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Dharma Nagchampa means Righteousness. This mystic aroma based on traditional notes of native amber and musk creates a peaceful and divine atmosphere to worship God with its sweet and generous intensity and longevity. Dharma nagchampa brings elegance and radiance to your day to day activities. A lingering delight! The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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Chakra Nagchampa, meaning Energy Centers, is an exhilarating fresh, crisp and floral rosy fragrance with a touch of tropical fruits and asian spices together with lingering jasmine, intense tuberose, fresh cyclamen and crisp lily. The Mother’s India Nagchampa Fragrances incense are made with a wide range of aromatic gums, resins, wood powders including sandalwood powder, essential oils and perfumes. However the key ingredient is a native Indian resin called Halmaddi, a soft gum like resin obtained from the Ailanthus Malabarica tree by making incisions in the bark. This tree is commonly called The Tree of Heaven. Halmaddi is treacle (like sugar cane syrup or molasses) like when it is fresh and hardens into a brittle but plastic resin with a strong balsamic odour. That is why Halmaddi is normally preserved in water to help it retain its moisture. When mixed with honey, its balsamic odour is further sweetened. The combination of Halmaddi and Honey enables the slow and long burning of nagchampa incense and gives them diffusiveness and burning life of amazing degree. Halmaddi is revered for its metaphysical and medicinal values.

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